Food
KIBBEH
A Lebanese dish made from freshly ground lamb and/or beef, spices and lots of mint, can be eaten...
FALAFEL
Falafel’s main ingredient is the chick-pea. Falafel is nutritious, rich in protein and...
CABBAGE ROLL (Malfouf)
Called “Malfouf”, it has a dual meaning of “Cabbage” as well as “rolled.” It’s...
VINE LEAVES (Warak Anab)
The Lebanese Stuffed Vine-Leaves called Warak Anab is similar to its Greek relative the Dolmades....
SILVERBEET LEAVES
The stuffed Silverbeet Leaves are cooked the same way as the Vine Leaves. Lebanese cooks use only...
More Food
SAMKEH HARRA (Spiced Tahini Fish)
“Samkeh Harra” simply means spicy fish. This is a specialty dish where a lightly...
STUFFED ZUCCHINI (Koussa Mehshi)
Stuffed Zucchini with rice & minced meat. Available as a vegetarian &/or meat dish. Also...
LAMB SHISH KEBAB SKEWERS
There is no better summer meal than lamb skewers or “laham mishweh”. The grilled...
LAMB KAFTA SKEWERS
Delicious mouth watering Kafta skewers are a great excuse to get the barbecue going. Served with...
MJADRA (Lentils)
“Mjadra” is a traditional vegetarian Lebanese dish made with lentils and rice. It is delicious...
Dips
GARLIC DIP
In Lebanon they call it “Toom” or “Toum” which literally means garlic. Our Greek cousins...
BABA GHANNOUJ DIP
A wonderfully nutritious Lebanese food made from egg plant and tahini. Use it as a dip for raw...
YOGHURT & CUCUMBER DIP
A wonderfully nutritious Lebanese food made mainly from yoghurt, garlic and Lebanese cucumber. Use...
HOMMUS DIP
A wonderfully nutritious Lebanese food made from chick peas and sesame tahini. Use it as a dip...
Lebanese “Manoushe” Pizzas & Pastries
FATAYER SABANEGH (Spinach in pastry)
Here is another great vegetarian dish for meatless days. Lebanese cooks often put these pastries on...
MANOUSHE BI LAHM BAAJIN (Lamb Pizza or Patties)
The original & traditional Lebanese Pizza – Lahm Baajin. These meat on dough are very...
MANOUSHE BI ZAATAR (Thyme)
Zaatar is to Lebanon what Vegimite is to Australia. The word “Zaatar” refers to wild thyme...
MANOUSHE BI JEBNE (Cheese)
A mix of cheeses mainly mozarella baked in pastry. Regular: $3.50 Small: $2.00
Salads & Bread
LEBANESE BREAD
Lebanese or Pita Bread is ideal for Wraps, roll-ups and sandwiches – hot or cold fillings, sweet...
FATTOUSH
Fattoush is a Lebanese bread salad that is bursting alive with the flavors of lemon, pomegranate...
Sweets
LADY’S FINGER
Lady’s finger has crunchy ground cashew nuts, sweet butter, & our authentic homemade syrup,...
ASSORTED NUTS
This Lebanese sweet consists of assorted nuts and seeds put together by our unique home made syrup...
SAMOLINA CAKE
Semolina is a wheat grain, more familiar to us as an ingredient in couscous or pasta. However, the...
Beverages
COLD: Assorted Drinks
Water (2L) Coca Cola (1.25L) Lemonade (1.25L) Fanta (1.25L) Solo (1.25L)
COFFEE: Lebanese Coffee
Lebanese can be overly social. A typical home in Lebanon gets visited by family and friends...
WINE: Assorted Red, White, Dessert & Rose Wines from Lebanon
Lebanon is among the oldest sites of wine production in the world. The ancient Phoenicians of its...
SPIRITS: Arak Spirits from Lebanon (Anise/Aniseed)
The outstanding example of Arak, Lebanon’s national drink, is made with the finest grape alcohol,...